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Food and Wine

At GB Thermae Hotels, from breakfast in the morning to afternoon herbal teas and after-dinner cocktails we take everything into consideration and prepare it with the highest quality selected products. A youthful, fresh cuisine in the 4* hotels, with more sophisticated, elaborate and refined dishes present in the 5* menus. A triumph of flavours, colours and aromas in the 5* luxury which proposes a princely menu à la carte as well as its haute cuisine menu.

Great attention is paid to the creation of balanced recipes which are based on the use of healthy products in the ingredients, in full respect of local traditions, seasonal products and the particular needs of our guests. Menus individually studied, paying particular attention to allergies, food intolerance, diabetes and celiac disease.

Vitally complementary to food is the choice of the wines which are presented in a prestigious wine list, studied attentively by the sommeliers and maîtres d’hôtel at GB, people of great experience whose job is to balance the flavours of the dishes prepared, with the bouquets of the best Italian and foreign wines.
“Stay with Taste”, is the programme most appreciated by GB Thermae Hotel guests who get the most out of the delicacies prepared by the chefs of the top 5 hotels in Abano.